They also brought us a lot of other tasty things, like chicken fingers (so good!), fried fish, a variety of omelets, and shrimp & grits. Now, I’ve been in Atlanta for 10 years and I have never had grits. I’ve seen them but have never eaten them based solely on their appearance. So… I was brave and gave these a try. The flavor was quite tasty. Very cheesy. But the texture… I’m fine with not trying any more grits.
I didn’t take too many pictures of the other food. The rest of the [bloggers] did a fine job with that. I had more fun taking pictures of the mayhem! Since I am not a restaurant blogger, I decided to do a play on one of the waffles I tried: the apple pie waffle, but since I don’t have a waffle maker… I had to go with French toast.
Read more from AFBS member Sashi Steiner of Get Off The Couch and Cook